With a whopping 50% less sodium than our Original version, these H-E-B lightly salted kettle-cooked potato chips are made the old-fashioned way. It all starts with thickly sliced potatoes, cooked in traditional kettles and stirred until they’re just the right golden-brown color. Delight in their supreme crunchiness and that classic kettle-cooked texture.

• Lightly salted kettle-cooked potato chips
• 50% less sodium than our Original kettle-cooked chips
• Thick and crunchy
• Select Ingredients: No certified synthetic colors
• Gluten-free
• Kosher